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Date: 2006-04-05 08:18 pm (UTC)
Hee. Of course I will!

http://vegweb.com/index.php?PHPSESSID=3af4da8675d38bd868d4759e19f5bf2d&topic=6677.0

I made that and chilled it for a few hours and served it cold and it was delicious. I recommend doing a test run, though; results seem to vary wildly.

I've got a few other recipes scrounged from the internet that I am going to experiment with -- I will post the most successful one!
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anna genoese

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